AlpinKulinarik beim Wirt - Morendenwoche

"Geamo Morenden" is what it's called in the Lesach Valley when the farmers serve their self-made, regional products. We offer you a typical selection of products from the Lesachtaler Morende, which are skillfully and creatively transformed into culinary delights of various kinds - from cold to warm dishes, you can expect a "Best of Morende".
> The term Morenden is derived from Italian and means something like "The Farmer's Delicacies".

Mühlenstüberl - Enjoyment Host
Obergail 31, 9653 Liesing
Tel.: 04716 20053
www.muehlenstueberl.at